A New
Breed
Of
Wine Bar
An intimate and cozy hideaway in the heart of Halifax’s bustling Queen’s Marque district, our breed of wine bar is both confident and cheeky — much like our feathery namesake. Proudly serving an ever-evolving list of 90+ labels including small-production and hard-to-find bottles as well as an extensive by-the-glass selection, we invite you to stop in for a sip and stay for our seasonal, tapas-style plates designed for sharing. Join us for dinner in our lush green dining room or enjoy a late night snack at the bar where deep gem tones and gold accents collide.
Menu
Ready to Drink & Eat
Ideal for post-work grazing or pairing with your favourite pour, our menu features a thoughtfully curated list of sharing plates and handmade pastas lightly anchored in local seafood and seasonal vegetables. With Michelin-trained Chef Moira Murray at the helm and Chef Bill Osborne by her side, everything is made fresh in-house with an emphasis on quality ingredients, simply crafted and carefully prepared. Taking inspiration from global influences, our food is distinctly creative, artfully composed and wonderfully memorable — even after that last bottle.
Please note that all available tables are listed on OpenTable. Please consider another time if you are unable to find your requested reservation. An 18% gratuity will be applied to parties of 8 or more. Thank you for your understanding!
To view our location and parking information, please visit our contact page.
BOOK YOUR TABLE
HOURS
Mon: Closed
Tues: Closed
Wed – Thurs: 4pm – 12am
Fri – Sat: 4pm-1am
Sun: 4pm-12am
Reservation Form